Red Lentil

687.4kcal (34% DV)
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Macronutrients
Amount
DV%
Total Carbohydrates
121.152g
44%
Dietary Fibre
20.736g
74%
Sugar
NA
Starch
91.43g
Total Fat
4.166g
5%
Saturated Fat
0.728g
4%
Monounsaturated Fat
0.96g
Polyunsaturated Fat
2.183g
Omega-3 Fatty Acids
0.48g
37%
Omega-6 Fatty Acids
1.701g
Cholesterol
0mg
Protein
45.907g
92%
Water
15.014g
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Vitamins
Amount
DV%
Vitamin C
3.264mg
4%
Vitamin A
5.76µg
1%
Thiamine (Vitamin B1)
0.979mg
82%
Riboflavin (Vitamin B2)
0.204mg
16%
Niacin (Vitamin B3)
2.87mg
18%
Pantothenic
0.668mg
13%
Vitamin B6
0.774mg
46%
Biotin
NA
Folate (Vitamin B9)
391.68µg
98%
Vitamin B12
0µg
Vitamin B-12 Added
NA
Vitamin D
0µg
Vitamin E
NA
Vitamin K
NA
Cholin
NA
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Minerals (Elements)
Amount
DV%
Calcium
92.16mg
7%
Iron
14.189mg
79%
Magnesium
113.28mg
27%
Potassium
1282.56mg
27%
Copper
2.502mg
278%
Zinc
6.912mg
63%
Phosphorus
564.48mg
45%
Selenium
0µg
Sodium
13.44mg
1%
Iodine
NA
Molybdenum
NA
Manganese
3.295mg
143%

The % Daily Value (DV) tells you how much a nutrient in the selected serving of food contributes to a daily diet. The %DV are based on an adult 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.