Yellow Bean, Cooked

254.9kcal (13% DV)
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Macronutrients
Amount
DV%
Total Carbohydrates
44.746g
16%
Dietary Fibre
18.408g
66%
Sugar
0.602g
1%
Starch
NA
Total Fat
1.912g
2%
Saturated Fat
0.494g
2%
Monounsaturated Fat
0.166g
Polyunsaturated Fat
0.825g
Omega-3 Fatty Acids
0.375g
29%
Omega-6 Fatty Acids
0.448g
Cholesterol
0mg
Protein
16.213g
32%
Water
111.475g
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Vitamins
Amount
DV%
Vitamin C
3.186mg
4%
Vitamin A
0µg
Thiamine (Vitamin B1)
0.331mg
28%
Riboflavin (Vitamin B2)
0.182mg
14%
Niacin (Vitamin B3)
1.253mg
8%
Pantothenic
0.405mg
8%
Vitamin B6
0.228mg
13%
Biotin
NA
Folate (Vitamin B9)
143.37µg
36%
Vitamin B12
0µg
Vitamin B-12 Added
0µg
Vitamin D
0µg
Vitamin E
1.664mg
11%
Vitamin K
6.195µg
5%
Cholin
62.304mg
11%
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Minerals (Elements)
Amount
DV%
Calcium
109.74mg
8%
Iron
4.39mg
24%
Magnesium
130.98mg
31%
Potassium
575.25mg
12%
Copper
0.329mg
37%
Zinc
1.876mg
17%
Phosphorus
323.91mg
26%
Selenium
2.301µg
4%
Sodium
8.85mg
0%
Iodine
NA
Molybdenum
NA
Manganese
0.805mg
35%

The % Daily Value (DV) tells you how much a nutrient in the selected serving of food contributes to a daily diet. The %DV are based on an adult 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.