Skillet Potato Recipe with Lentils and Carrots - Vegan Hash

time 60 min
kcal 593.533 kcal
servings 8 Servings
Skillet Potato Recipe with Lentils and Carrots - Vegan Hash
Ingredients
  • 8 ounces green lentils - dried
  • 8 ounces carrot - cut into ½ inch chunks
  • 16 ounces vegetable broth
  • 8 ounces onion - chopped
  • 12 ounces potato - large russet
  • 1/2 teaspoon dried basil
  • 2 tablespoons coconut oil
  • 15 ounces diced tomatoes
  • 1 tablespoon tomato paste
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
Direction

Check instructions in veganinthefreezer blog! Link above!

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Nutrition Facts

593.533 kCal

Calories

88.11%

Calories from Carbs

13.19%

Calories from Proteins

6.59%

Calories from Fats

protein-icon
Macronutrients
Amount
DV%
Total Carbohydrates
130.736g
48%
Dietary Fibre
24.285g
87%
Sugar
12.284g
25%
Starch
NA
0%
Total Fat
4.347g
6%
Saturated Fat
3.022g
15%
Monounsaturated Fat
NA
0%
Polyunsaturated Fat
NA
0%
Omega-3 Fatty Acids
0.062g
5%
Omega-6 Fatty Acids
NA
0%
Cholesterol
NA
0%
Protein
19.579g
39%
Water
NA
0%
vitamin-icon
Vitamins
Amount
DV%
Vitamin C
126.451mg
141%
Vitamin A
1049.785µg
117%
Thiamine (Vitamin B1)
0.564mg
47%
Riboflavin (Vitamin B2)
0.276mg
21%
Niacin (Vitamin B3)
7.526mg
47%
Pantothenic
1.972mg
39%
Vitamin B6
1.871mg
110%
Biotin
NA
0%
Folate (Vitamin B9)
115.111µg
29%
Vitamin B12
NA
0%
Vitamin B-12 Added
NA
0%
Vitamin D
NA
0%
Vitamin E
1.271mg
8%
Vitamin K
35.818µg
30%
Cholin
82.319mg
15%
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Minerals (Elements)
Amount
DV%
Calcium
141.981mg
11%
Iron
7.768mg
43%
Magnesium
152.94mg
36%
Potassium
2955.369mg
63%
Copper
0.722mg
80%
Zinc
2.146mg
20%
Phosphorus
384.481mg
31%
Selenium
2.458µg
4%
Sodium
594.398mg
26%
Iodine
NA
0%
Molybdenum
NA
0%
Manganese
1.1mg
48%

The % Daily Value (DV) tells you how much a nutrient in the selected serving of food contributes to a daily diet. The %DV are based on an adult 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.