Wheat Gluten
50 min
723.902 kcal
240 ServingsIngredients
- 440g cilantro
- 18.9 lt soy sauce
- 880g celery
- 6 kg white onion
- 57.7 lt water bottled
- 44 kg wheat flour
Nutrition Facts
723.902 kCal
Calories
81.18%
Calories from Carbs
14.36%
Calories from Proteins
2.92%
Calories from Fats
 | Amount | DV% |
|---|---|---|
Total Carbohydrates |
146.923g
|
53%
|
Dietary Fibre |
6.265g
|
22%
|
Sugar |
0.993g
|
2%
|
Starch |
NA
|
0%
|
Total Fat |
2.352g
|
3%
|
Saturated Fat |
0.346g
|
2%
|
Monounsaturated Fat |
NA
|
0%
|
Polyunsaturated Fat |
NA
|
0%
|
Omega-3 Fatty Acids |
0.063g
|
5%
|
Omega-6 Fatty Acids |
NA
|
0%
|
Cholesterol |
NA
|
0%
|
Protein |
25.981g
|
52%
|
Water |
NA
|
0%
|
 | Amount | DV% |
|---|---|---|
Vitamin C |
12.365mg
|
14%
|
Vitamin A |
6.178µg
|
1%
|
Thiamine (Vitamin B1) |
0.27mg
|
22%
|
Riboflavin (Vitamin B2) |
0.233mg
|
18%
|
Niacin (Vitamin B3) |
4.231mg
|
26%
|
Pantothenic |
0.813mg
|
16%
|
Vitamin B6 |
0.211mg
|
12%
|
Biotin |
NA
|
0%
|
Folate (Vitamin B9) |
65.076µg
|
16%
|
Vitamin B12 |
NA
|
0%
|
Vitamin B-12 Added |
NA
|
0%
|
Vitamin D |
NA
|
0%
|
Vitamin E |
0.139mg
|
1%
|
Vitamin K |
26.549µg
|
22%
|
Cholin |
35.498mg
|
6%
|
 | Amount | DV% |
|---|---|---|
Calcium |
105.268mg
|
8%
|
Iron |
4.138mg
|
23%
|
Magnesium |
118.621mg
|
28%
|
Potassium |
671.623mg
|
14%
|
Copper |
0.357mg
|
40%
|
Zinc |
2.106mg
|
19%
|
Phosphorus |
346.312mg
|
28%
|
Selenium |
63.149µg
|
115%
|
Sodium |
4341.244mg
|
189%
|
Iodine |
NA
|
0%
|
Molybdenum |
NA
|
0%
|
Manganese |
1.404mg
|
61%
|
The % Daily Value (DV) tells you how much a nutrient in the selected serving of food contributes to a daily diet. The %DV are based on an adult 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.