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High in
Phosphorus
Soybean
1309.44mg
in cup
Toasted Sunflower Seed Kernels without Salt
1158mg
in 100g
Amaranth Grain
1075.01mg
in cup
Wheat, Durum
975.36mg
in cup
Wheat Germ, Crude
968.3mg
in cup
Mothbean
958.44mg
in cup
Bean, Baby Lima
956.75mg
in cup
Yellow Bean
956.48mg
in cup
Pink Bean
871.5mg
in cup
Soy Meal, Defatted
855.22mg
in cup
Navy Bean
846.56mg
in cup
Oat
836.8mg
in cup
Soft Red Winter Wheat
828.24mg
in cup
Teff
827.97mg
in cup
Winged Bean
820.82mg
in cup
Great Northern Bean
818.01mg
in cup
Watermelon Seed Dried
815.4mg
in cup
Black Turtle Bean
809.6mg
in cup
Pinto Bean
793.23mg
in cup
Lupin
792mg
in cup
Mungo Bean
784.53mg
in cup
Hyacinth Bean
781.2mg
in cup
Quinoa
776.9mg
in cup
Mung Bean
759.69mg
in cup
Pigeon Pea
752.35mg
in cup
Tahini, ground
752mg
in 100g
Bean, Adzuki
750.57mg
in cup
Bean, Kidney
748.88mg
in cup
Self Rising Flour
743.75mg
in cup
Catjang Cowpea
731.46mg
in cup
Bean, Cranberry
725.4mg
in cup
Cowpea
708.08mg
in cup
Spelt
697.74mg
in cup
Wild Rice
692.8mg
in cup
Triticale
687.36mg
in cup
Bean, Black
682.88mg
in cup
Wheat, Hard White
681.6mg
in cup
Sesame Butter Paste
659mg
in 100g
Pea, Green, Split
654.64mg
in cup
Hard Red Spring Wheat
637.44mg
in cup
Broadbean
631.5mg
in cup
White Bean
608.02mg
in cup
Pistachio
602.7mg
in cup
Soy Flour, Low Fat
594mg
in cup, stirred
Buckwheat
589.9mg
in cup
Pistachio, Roasted
576.87mg
in cup
Brown Rice
575.35mg
in cup
Protein powder, soy based
572.4mg
in scoop
Millet
570mg
in cup
Red Lentil
564.48mg
in cup
Rye
561.08mg
in cup
Bean, French
559.36mg
in cup
Sorghum Grain
554.88mg
in cup
Hard Red Winter Wheat
552.96mg
in cup
Pumpkin Seed
540.04mg
in cup
Flour, Brown Rice
532.46mg
in cup
Parboiled Brown Rice
528mg
in cup
Chickpea
504mg
in cup
Brown Rice
501.6mg
in cup
Oat Flour
470.08mg
in cup
Almond,Oil Roasted
466mg
in 100g
Cashew Butter, without Salt
457mg
in 100g
Pearl Barley
442mg
in cup
Barley Flour
438.08mg
in cup
Whole Wheat Flour
428.4mg
in cup
Soybean, Cooked
421.4mg
in cup
Bulgar, Dry
420mg
in cup
Granola
416.4mg
in cup
Soy Flour
414.96mg
in cup, stirred
Soy Flour, Roasted
404.6mg
in cup, stirred
Buckwheat Flour, Whole-groat
404.4mg
in cup
Dried Hickorynuts
403.2mg
in cup
Spelt flour
399.6mg
in cup
Whole-grain Soft Wheat Flour
387.6mg
in cup
Bean, Adzuki, Cooked
386.4mg
in cup
Amaranth Grain, Cooked
364.08mg
in cup
Lentils, Cooked
356.4mg
in cup
Great Northern Bean, Canned
356.32mg
in cup
Navy Bean, Canned
351.08mg
in cup
Soybean, Green
349.2mg
in cup
Corn Grain, White
348.6mg
in cup
Corn Grain
348.6mg
in cup
Millet Flour
339.15mg
in cup
Whole-grain Sorghum Flour
336.38mg
in cup
Pumpkin Seed, Roasted
332.83mg
in oz
Sunflower Seed Kernels Toasted with Salt
328.29mg
in oz
Sunflower seed kernel, dry roasted, with salt add1ed
327.44mg
in oz
Sunflower Seed, Roasted, with Salt
327.44mg
in oz
Red Sweet Pepper, Freeze-Dried
327mg
in 100g
Pumpkin Seed, with salt
324.8mg
in oz
Yellow Bean, Cooked
323.91mg
in cup
Sunflower Seed Kernel, Roasted, with Salt
322.91mg
in oz
Arrowhead, cooked
315.2mg
in cup
Lentils, Canned
308.95mg
in cup
Peanut Flour, Low Fat
304.8mg
in cup
Natto
304.5mg
in cup
Tempeh, Cooked
303.6mg
in cup
Teff
302.4mg
in cup
Spaghetti, spinach, dry
298.8mg
in cup
Couscous, Dry
294.1mg
in cup